Good Taste Chef

materials needed to make it: 500g turkey or beef 1 medium sized onion that has been chopped 5 ml chilli powder / to taste 1 tsp cumin 5 mL 1 / 12 tsp salt 2 mL 3 cups cooked brown rice 750 mL 475 ml of pinto beans that have been drained 120 ml green [...]

This creamy Mexican chicken casserole is like a giant chicken taco. The tortilla chips provide a crunch, while the soup adds creaminess to the cheese topping. This is an easy way to get a big meal on the table without having to spend much time cooking. Serves: 6 Preparation Time: 5 min Cooking Time: 45 [...]

Chicken Stock 1 medium-sized yellow onion 2 celery ribs 2 large carrots 2-3 pounds chicken bones (leftovers are great) 2 teaspoons salt 1 teaspoon ground black pepper 1 tablespoon dried parsley 1 gallon water -> Remove the skin from the onion and chop into 1-inch pieces. Clean the carrots and chop into 1/2 –inch rounds. [...]

Black Bean Soft Tacos For a delicious Latin treat that simply cannot be beat, give this easy taco recipe a try today. Filled to the brim with flavor, these easy black bean tacos are one of the best South American recipes around. Cooking Time: 15 min Ingredients • 1 tablespoon olive oil • 2 cups [...]

Pepper Steak and Noodles 1 ½ lb. round steak, tenderized ¼ cup meat juices 3 tbsp. oil 2 tbsp. flour ½ small onion, diced 2 cooked green chilies, chopped Salt/pepper/garlic powder Dash oregano 6 oz. egg noodles * Cut steak into cubes, brown in skillet. Save meat juices. Place meat aside. Heat oil and brown [...]